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    Nadiya’s Everyday Baking

Nadiya’s Everyday Baking

Nadiya Hussain

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      THE SUNDAY TIMES BESTSELLERTransform your kitchen with the bestselling new cookbook from Nadiya Hussain, the perfect guide to creating delicious bales any day of the yearFEATURING ALL THE DELICIOUS RECIPES FROM NADIYA'S NEW BBC2 SHOW'Mouth-watering and easy to make recipes' SUN'Delicious bakes' THE TIMES'Fuss-fee recipes that can be popped into the oven and left to bake to perfection' DAILY EXPRESS'Brings the heart and soul of baking to every occasion . . . Scrumptious, sweet recipes' HELLO!Who says you can't bake every day?Inside this book Nadiya shows you how to let your oven take the strain to create simple bakes, bursting with flavour, every day of the week.From beautiful celebration bakes to effortless weeknight dinners, easy sweet and savoury tray bakes to quick-fix lunches and snacks, Nadiya's Everyday Baking is filled with simple and mouth-watering bakes such as:· Surprise Snickerdoodles· White Chocolate and Raspberry Puff Bar· Marbled Ice Cream Loaf Cake· Butterscotch Cheesecake Coconut Bars· No-Knead Bread· Dump-It-All-In Mexican Dinner· Paprika Egg Filo BakeAbove all, Nadiya's incredible, stress-free recipes will show you that anyone can reap the benefits of baking, all you need is an oven.'More delicious recipes from the Bake Off queen. Nadiya is setting out to prove that you can bake every day without effort . . . There is something here for everyone' RADIO TIMES'Sumptuous . . . Hussain strikes a good balance between the familiar-with-a-tweak and the new-but-approachable' DIANA HENRY, DAILY TELEGRAPH
      CONTRIBUTORS: Nadiya Hussain EAN: 9780241453247 COUNTRY: United Kingdom PAGES: WEIGHT: 1017 g HEIGHT: 253 cm
      PUBLISHED BY: Penguin Books Ltd DATE PUBLISHED: 2022-09-01 CITY: GENRE: COOKING / Methods / Baking, COOKING / Courses & Dishes / Cakes, COOKING / Courses & Dishes / Desserts, COOKING / Individual Chefs & Restaurants, COOKING / Celebrities & Media Tie-In WIDTH: 198 cm SPINE:

      Book Themes:

      TV / Celebrity chef / eateries cookbooks, Cooking for parties and special occasions, Cookery dishes and courses: desserts, Baking

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      Since winning 2015's Great British Bake Off in a finale watched by over 13 million viewers, Nadiya Hussain has become a national treasure. She has presented many of her own BBC2 cookery series to great acclaim, with episodes reaching on average 1.9 million viewers each week. Her next cookery series, Nadiya's Simple Spices, will air on BBC2 in autumn 2023, accompanied by her brand-new TV tie-in cookbook. Born in Luton to British Bangladeshi parents, Nadiya now lives in Milton Keynes with her husband, Abdal, and their three teenage children. She was awarded an MBE in 2020 for services to broadcasting and the culinary arts. Her previous cookery titles Nadiya Bakes, Nadiya's Fast Flavours and Nadiya's Everyday Baking were all bestselling cookbooks, bringing the best recipes from one of our most loved chefs to more than 200,000 kitchens across the UK.

      Format:

      THE SUNDAY TIMES BESTSELLERTransform your kitchen with the bestselling new cookbook from Nadiya Hussain, the perfect guide to creating delicious bales any day of the yearFEATURING ALL THE DELICIOUS RECIPES FROM NADIYA'S NEW BBC2 SHOW'Mouth-watering and easy to make recipes' SUN'Delicious bakes' THE TIMES'Fuss-fee recipes that can be popped into the oven and left to bake to perfection' DAILY EXPRESS'Brings the heart and soul of baking to every occasion . . . Scrumptious, sweet recipes' HELLO!Who says you can't bake every day?Inside this book Nadiya shows you how to let your oven take the strain to create simple bakes, bursting with flavour, every day of the week.From beautiful celebration bakes to effortless weeknight dinners, easy sweet and savoury tray bakes to quick-fix lunches and snacks, Nadiya's Everyday Baking is filled with simple and mouth-watering bakes such as:· Surprise Snickerdoodles· White Chocolate and Raspberry Puff Bar· Marbled Ice Cream Loaf Cake· Butterscotch Cheesecake Coconut Bars· No-Knead Bread· Dump-It-All-In Mexican Dinner· Paprika Egg Filo BakeAbove all, Nadiya's incredible, stress-free recipes will show you that anyone can reap the benefits of baking, all you need is an oven.'More delicious recipes from the Bake Off queen. Nadiya is setting out to prove that you can bake every day without effort . . . There is something here for everyone' RADIO TIMES'Sumptuous . . . Hussain strikes a good balance between the familiar-with-a-tweak and the new-but-approachable' DIANA HENRY, DAILY TELEGRAPH
      CONTRIBUTORS: Nadiya Hussain EAN: 9780241453247 COUNTRY: United Kingdom PAGES: WEIGHT: 1017 g HEIGHT: 253 cm
      PUBLISHED BY: Penguin Books Ltd DATE PUBLISHED: 2022-09-01 CITY: GENRE: COOKING / Methods / Baking, COOKING / Courses & Dishes / Cakes, COOKING / Courses & Dishes / Desserts, COOKING / Individual Chefs & Restaurants, COOKING / Celebrities & Media Tie-In WIDTH: 198 cm SPINE:

      Book Themes:

      TV / Celebrity chef / eateries cookbooks, Cooking for parties and special occasions, Cookery dishes and courses: desserts, Baking

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      Since winning 2015's Great British Bake Off in a finale watched by over 13 million viewers, Nadiya Hussain has become a national treasure. She has presented many of her own BBC2 cookery series to great acclaim, with episodes reaching on average 1.9 million viewers each week. Her next cookery series, Nadiya's Simple Spices, will air on BBC2 in autumn 2023, accompanied by her brand-new TV tie-in cookbook. Born in Luton to British Bangladeshi parents, Nadiya now lives in Milton Keynes with her husband, Abdal, and their three teenage children. She was awarded an MBE in 2020 for services to broadcasting and the culinary arts. Her previous cookery titles Nadiya Bakes, Nadiya's Fast Flavours and Nadiya's Everyday Baking were all bestselling cookbooks, bringing the best recipes from one of our most loved chefs to more than 200,000 kitchens across the UK.

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