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Budget Family Food

Rebecca Wilson
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      From the bestselling author of What Mummy Makes Rebecca Wilson shows you how to bring comfort to your table with 80 recipes for nourishing, low-cost meals perfect for all the family.From quick breakfast taquitos and curried potato pasties to satisfy the pickiest of palettes, to moreish mushroom lasagne and decadent chocolate gingerbread cake, choose from 80 recipes packed with exciting flavours that will appeal to everyone at the table from 6 months and over.Whether you want to make fresh, fruity breakfasts, light snacks and air fryer treats, hearty slow-cooked casseroles, or sumptuous desserts, Rebecca's easy-to-follow recipes are designed to save you time and money, making the most of your favourite seasonal ingredients and store-cupboard essentials. With recipes tailor-made for Air-fryers and slow cookers, cooking once for all the family has never been simpler.With useful tips on budgeting, batch cooking, freezing and storing, easy substitutions for lots of ingredients, and catering to fussy eaters, Rebecca takes the worry out of meal planning and prep, so you can spend more quality time with the ones you love.
      Format: CONTRIBUTORS: Rebecca Wilson EAN: 9780241624883 COUNTRY: United Kingdom PAGES: WEIGHT: 0 g HEIGHT: 223 cm
      PUBLISHED BY: Dorling Kindersley Ltd DATE PUBLISHED: 2024-02-29 CITY: GENRE: BUSINESS & ECONOMICS / Personal Finance / Budgeting, COOKING / Reference, COOKING / Cooking for Kids WIDTH: 173 cm SPINE:

      Book Themes:

      Budget cookery, Health and wholefood cookery, Cookery for / with children / teenagers

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      Rebecca Wilson is a mum, recipe developer and founder of the food channel @rebeccawilsonfood. Sharing her easy, quick, fresh meal ideas, suitable for all the family, including babies reaching the weaning milestone, Rebecca wants to show that introducing solid foods can be fun, exciting, easy and delicious! Her first book What Mummy Makes (DK, 2020) became a chart and Sunday Times bestseller. It was shortlisted for Made For Mums Award 2021 and Wordery's Book of The Year 2020 and won a Highly Commended Award for Adult Non-fiction Book in the Marketing Society Awards 2020. www.rebeccawilson.com
      From the bestselling author of What Mummy Makes Rebecca Wilson shows you how to bring comfort to your table with 80 recipes for nourishing, low-cost meals perfect for all the family.From quick breakfast taquitos and curried potato pasties to satisfy the pickiest of palettes, to moreish mushroom lasagne and decadent chocolate gingerbread cake, choose from 80 recipes packed with exciting flavours that will appeal to everyone at the table from 6 months and over.Whether you want to make fresh, fruity breakfasts, light snacks and air fryer treats, hearty slow-cooked casseroles, or sumptuous desserts, Rebecca's easy-to-follow recipes are designed to save you time and money, making the most of your favourite seasonal ingredients and store-cupboard essentials. With recipes tailor-made for Air-fryers and slow cookers, cooking once for all the family has never been simpler.With useful tips on budgeting, batch cooking, freezing and storing, easy substitutions for lots of ingredients, and catering to fussy eaters, Rebecca takes the worry out of meal planning and prep, so you can spend more quality time with the ones you love.
      Format: CONTRIBUTORS: Rebecca Wilson EAN: 9780241624883 COUNTRY: United Kingdom PAGES: WEIGHT: 0 g HEIGHT: 223 cm
      PUBLISHED BY: Dorling Kindersley Ltd DATE PUBLISHED: 2024-02-29 CITY: GENRE: BUSINESS & ECONOMICS / Personal Finance / Budgeting, COOKING / Reference, COOKING / Cooking for Kids WIDTH: 173 cm SPINE:

      Book Themes:

      Budget cookery, Health and wholefood cookery, Cookery for / with children / teenagers

      Customer Reviews

      Be the first to write a review
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      Rebecca Wilson is a mum, recipe developer and founder of the food channel @rebeccawilsonfood. Sharing her easy, quick, fresh meal ideas, suitable for all the family, including babies reaching the weaning milestone, Rebecca wants to show that introducing solid foods can be fun, exciting, easy and delicious! Her first book What Mummy Makes (DK, 2020) became a chart and Sunday Times bestseller. It was shortlisted for Made For Mums Award 2021 and Wordery's Book of The Year 2020 and won a Highly Commended Award for Adult Non-fiction Book in the Marketing Society Awards 2020. www.rebeccawilson.com

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