This detailed volume explores rice molecular biology, genetic engineering, and genome editing technologies. Dividing into three parts, the book covers subjects such as genetic engineering and tissue culture of rice, including efficient methods for rice transformation and regeneration, genome editing, targeted integration, and gene stacking in rice, including multiple methods utilizing CRISPR systems for targeted gene knock-out or genome modification via base editing, and diverse methods describing bioinformatic, molecular, and cellular analyses in rice. Written for the highly successful Methods in Molecular Biology series, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Authoritative and practical, Rice Genome Engineering and Gene Editing: Methods and Protocols serves as a valuable resource for researchers worldwide striving to further their efforts on advancing research and producing genetically improved rice varieties.
Format:
CONTRIBUTORS: Anindya Bandyopadhyay
EAN: 9781071610701
COUNTRY: United States
PAGES:
WEIGHT: 751 g
HEIGHT: 254 cm
PUBLISHED BY: Springer-Verlag New York Inc.
DATE PUBLISHED: 2022-01-21
CITY:
GENRE: SCIENCE / Life Sciences / Botany, SCIENCE / Life Sciences / Genetics & Genomics, TECHNOLOGY & ENGINEERING / Food Science / Chemistry & Biotechnology
WIDTH: 178 cm
SPINE:
Book Themes:
Genetics (non-medical), Microbiology (non-medical), Botany and plant sciences, Agronomy and crop production