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Cuisine and Culture: A History of Food and People, Third Edition Wiley E-Text Reg Card

Linda Civitello
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      Format: CONTRIBUTORS: Linda Civitello EAN: 9781118836057 COUNTRY: United States PAGES: WEIGHT: 28 g HEIGHT: 190 cm
      PUBLISHED BY: John Wiley & Sons Inc DATE PUBLISHED: 2013-08-26 CITY: GENRE: COOKING / Essays & Narratives WIDTH: 130 cm SPINE:

      Book Themes:

      Cookery / food and drink / food writing

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      Format: CONTRIBUTORS: Linda Civitello EAN: 9781118836057 COUNTRY: United States PAGES: WEIGHT: 28 g HEIGHT: 190 cm
      PUBLISHED BY: John Wiley & Sons Inc DATE PUBLISHED: 2013-08-26 CITY: GENRE: COOKING / Essays & Narratives WIDTH: 130 cm SPINE:

      Book Themes:

      Cookery / food and drink / food writing

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      Be the first to write a review
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