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Foraging Mushrooms Oregon

Jim Meuninck
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      Detailed descriptions of edible mushrooms; tips on finding, preparing, and using mushrooms; a glossary of botanical terms; color photos. Use Foraging Mushrooms as a field guide or as a delightful armchair read. No matter what you’re looking for, be it the curative Heal-All or a snack, this guide will enhance your next backpacking trip or easy stroll around the garden, and may just provide some new favorites for your dinner table.

      Format: Paperback / softback CONTRIBUTORS: Jim Meuninck EAN: 9781493086665 COUNTRY: United States PAGES: 184 WEIGHT: 349 g HEIGHT: 229 mm
      PUBLISHED BY: Rowman & Littlefield DATE PUBLISHED: 2025-09-15 CITY: GENRE: NATURE / Plants / General WIDTH: 152 mm SPINE:

      Book Themes:

      Oregon, Trees, wildflowers and plants: general interest

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      Jim Meuninck is a biologist and counselor who, for more than thirty years, has studied the use of wild plants as food and medicine in North America, Europe, Central America, Japan, and China. He lives on the shores of Eagle Lake, in Edwardsburg, Michigan.

      Detailed descriptions of edible mushrooms; tips on finding, preparing, and using mushrooms; a glossary of botanical terms; color photos. Use Foraging Mushrooms as a field guide or as a delightful armchair read. No matter what you’re looking for, be it the curative Heal-All or a snack, this guide will enhance your next backpacking trip or easy stroll around the garden, and may just provide some new favorites for your dinner table.

      Format: Paperback / softback CONTRIBUTORS: Jim Meuninck EAN: 9781493086665 COUNTRY: United States PAGES: 184 WEIGHT: 349 g HEIGHT: 229 mm
      PUBLISHED BY: Rowman & Littlefield DATE PUBLISHED: 2025-09-15 CITY: GENRE: NATURE / Plants / General WIDTH: 152 mm SPINE:

      Book Themes:

      Oregon, Trees, wildflowers and plants: general interest

      Customer Reviews

      Be the first to write a review
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      Jim Meuninck is a biologist and counselor who, for more than thirty years, has studied the use of wild plants as food and medicine in North America, Europe, Central America, Japan, and China. He lives on the shores of Eagle Lake, in Edwardsburg, Michigan.

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