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Perfect Afternoon Tea Recipe Book

Anthony Wild
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      FORMAT: Paperback / softback

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      SEE ISBN 9780754834519 FOR THE UPDATED NEW HARDBACK EDITION - WITH MANY NEW RECIPES. This delightful recipe book opens with a brief history of afternoon tea traditions and etiquette and provides a guide to classic and speciality teas of the world, as well as information on how to choose, blend and make the perfect pot of tea. The 160 recipes that follow include timeless cucumber sandwiches with crusts removed, squidgy chocolate eclairs, and light-as-air scones with jam and cream. There are also contemporary recipe suggestions such as shallot, thyme and garlic cheese muffins, moreish peanut butter teabread, and chunky chocolate and banana cakes. This fabulous collection of teatime delights is sure to delight time and time again.
      Format: Paperback / softback CONTRIBUTORS: Anthony Wild EAN: 9781782142287 COUNTRY: United Kingdom PAGES: WEIGHT: 0 g HEIGHT: 222 cm
      PUBLISHED BY: Anness Publishing DATE PUBLISHED: 2017-07-31 CITY: GENRE: COOKING / Methods / Baking, COOKING / Courses & Dishes / Brunch & Tea Time, COOKING / Courses & Dishes / Cakes WIDTH: 171 cm SPINE:

      Book Themes:

      Cookery dishes and courses / meals, Food and drink: non-alcoholic beverages

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      Antony Wild worked as buying director for the tea company Taylors of Harrogate and has written extensively on the subject. Carol Pastor is a cookery writer and stylist and has written many cookbooks including Cupcakes and Marshmallows and Nougat.
      SEE ISBN 9780754834519 FOR THE UPDATED NEW HARDBACK EDITION - WITH MANY NEW RECIPES. This delightful recipe book opens with a brief history of afternoon tea traditions and etiquette and provides a guide to classic and speciality teas of the world, as well as information on how to choose, blend and make the perfect pot of tea. The 160 recipes that follow include timeless cucumber sandwiches with crusts removed, squidgy chocolate eclairs, and light-as-air scones with jam and cream. There are also contemporary recipe suggestions such as shallot, thyme and garlic cheese muffins, moreish peanut butter teabread, and chunky chocolate and banana cakes. This fabulous collection of teatime delights is sure to delight time and time again.
      Format: Paperback / softback CONTRIBUTORS: Anthony Wild EAN: 9781782142287 COUNTRY: United Kingdom PAGES: WEIGHT: 0 g HEIGHT: 222 cm
      PUBLISHED BY: Anness Publishing DATE PUBLISHED: 2017-07-31 CITY: GENRE: COOKING / Methods / Baking, COOKING / Courses & Dishes / Brunch & Tea Time, COOKING / Courses & Dishes / Cakes WIDTH: 171 cm SPINE:

      Book Themes:

      Cookery dishes and courses / meals, Food and drink: non-alcoholic beverages

      Customer Reviews

      Be the first to write a review
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      Antony Wild worked as buying director for the tea company Taylors of Harrogate and has written extensively on the subject. Carol Pastor is a cookery writer and stylist and has written many cookbooks including Cupcakes and Marshmallows and Nougat.

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