FREE delivery to all EXCLUSIVE BOOKS stores nationwide. FREE delivery to your door on all orders over R450. Excludes all international deliveries.

Sintesi e caratterizzazione dei nanomateriali per la lavorazione degli alimenti

Er Megharaj Madke
    Product form
      FORMAT: Paperback / softback

      R 1,605.32 Price and availability exclusive to website

      YOU COULD EARN 1,605.32 FUTURE RETAIL DISCOUNTS.
      ESTIMATED DELIVERY: Approx. 10 - 15 Business Days
      BUY NOW PAY LATER
      From R 267.55 per month!
      3x monthly payments of R 535.10 with
      4x fortnightly payments of R 401.33 with

      Format: Paperback / softback CONTRIBUTORS: Er Megharaj Madke EAN: 9786209161384 COUNTRY: PAGES: 52 WEIGHT: 82 g HEIGHT: 229 mm
      PUBLISHED BY: Edizioni Sapienza DATE PUBLISHED: 2025-10-26 CITY: GENRE: SCIENCE / Life Sciences / Horticulture WIDTH: 152 mm SPINE:

      Book Themes:

      Botany and plant sciences, Commercial horticulture

      Customer Reviews

      Be the first to write a review
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      Format: Paperback / softback CONTRIBUTORS: Er Megharaj Madke EAN: 9786209161384 COUNTRY: PAGES: 52 WEIGHT: 82 g HEIGHT: 229 mm
      PUBLISHED BY: Edizioni Sapienza DATE PUBLISHED: 2025-10-26 CITY: GENRE: SCIENCE / Life Sciences / Horticulture WIDTH: 152 mm SPINE:

      Book Themes:

      Botany and plant sciences, Commercial horticulture

      Customer Reviews

      Be the first to write a review
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)

      Recently viewed products

      Login

      Forgot your password?

      Don't have an account yet?
      Create account