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    Instant Noodles and Beyond

Instant Noodles and Beyond

Robin Ha
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      FORMAT: Paperback / softback

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      From the award-winning author of the New York Times bestseller Cook Korean!, a graphic novel cookbook with more than 90 creative and easy recipes to upgrade your instant noodles into a fresh and satisfying meal.This fun and unique cookbook–meets–graphic novel is a love-letter to instant noodles and their infinite versatility as a starting point for a satisfying, nutrient-packed meal. Filled with Robin Ha’s playful and colorful illustrations and imaginative instant flavor combinations, Instant Noodles and Beyond easily elevates your bowl or cup of noodles with easy-to-follow, detailed, visual recipes that leave no room for cooking confusion, plus amusing anecdotes and comic strip–style essays.Explore the world of instant noodles, from Japanese ramen and Korean ramyeon, to Southeast Asian noodles and Mac & Cheese, plus recipes to make instant noodle besties, like kimchi, pickled radish, chili oil, and a marinated egg. Robin shares her favorite flavor combinations, transforming packets into a kimchi jjigae, carbonara, pozole, shrimp alfredo, mapo tofu, okonomiyaki, a sheetpan dinner, or even a carrot or kale salad—and thinks completely outside the bowl, with instant noodle French fries, rice crispy treats, and even Chex mix.Perfect for a busy or lazy night, beginner or ambitious cooks, and especially lovers of instant noodles, this unique cookbook is sure to become a staple in your kitchen as much as instant noodles are.

      Format: Paperback / softback CONTRIBUTORS: Robin Ha EAN: 9780063437142 COUNTRY: United States PAGES: 176 WEIGHT: 295 g HEIGHT: 254 mm
      PUBLISHED BY: HarperCollins Publishers Inc DATE PUBLISHED: 2026-09-24 CITY: GENRE: COMICS & GRAPHIC NOVELS / Food, COOKING / Regional & Cultural / Japanese, COOKING / Specific Ingredients / Pasta, COOKING / Regional & Cultural / Korean, COOKING / Comfort Food WIDTH: 178 mm SPINE:

      Book Themes:

      Japan, Korea, Comfort food and food nostalgia, National and regional cuisine, Cookery / food by ingredient: pasta and noodles, Graphic novel / Comic book / Manga: styles / traditions

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      Robin Ha is the New York Times bestselling author and illustrator of Cook Korean!: A Comic Book with Recipes, as well as the graphic novel memoir Almost American Girl and historical fantasy graphic novel The Fox Maidens. Her comics and illustrations have also appeared in various publications, including The Washington Post and The Los Angeles Times, as well as in anthologies highlighting Asian American culture: Rise: A Pop History of Asian America from the Nineties to Now, New Frontiers: The Many Worlds of George Takei, and Shattered: The Asian American Comics Anthology (Secret Identities). Robin grew up reading and drawing comics. At fourteen she moved to the United States from Seoul, Korea. She studied illustration at Rhode Island School of Design. She now lives in Virginia. 

      From the award-winning author of the New York Times bestseller Cook Korean!, a graphic novel cookbook with more than 90 creative and easy recipes to upgrade your instant noodles into a fresh and satisfying meal.This fun and unique cookbook–meets–graphic novel is a love-letter to instant noodles and their infinite versatility as a starting point for a satisfying, nutrient-packed meal. Filled with Robin Ha’s playful and colorful illustrations and imaginative instant flavor combinations, Instant Noodles and Beyond easily elevates your bowl or cup of noodles with easy-to-follow, detailed, visual recipes that leave no room for cooking confusion, plus amusing anecdotes and comic strip–style essays.Explore the world of instant noodles, from Japanese ramen and Korean ramyeon, to Southeast Asian noodles and Mac & Cheese, plus recipes to make instant noodle besties, like kimchi, pickled radish, chili oil, and a marinated egg. Robin shares her favorite flavor combinations, transforming packets into a kimchi jjigae, carbonara, pozole, shrimp alfredo, mapo tofu, okonomiyaki, a sheetpan dinner, or even a carrot or kale salad—and thinks completely outside the bowl, with instant noodle French fries, rice crispy treats, and even Chex mix.Perfect for a busy or lazy night, beginner or ambitious cooks, and especially lovers of instant noodles, this unique cookbook is sure to become a staple in your kitchen as much as instant noodles are.

      Format: Paperback / softback CONTRIBUTORS: Robin Ha EAN: 9780063437142 COUNTRY: United States PAGES: 176 WEIGHT: 295 g HEIGHT: 254 mm
      PUBLISHED BY: HarperCollins Publishers Inc DATE PUBLISHED: 2026-09-24 CITY: GENRE: COMICS & GRAPHIC NOVELS / Food, COOKING / Regional & Cultural / Japanese, COOKING / Specific Ingredients / Pasta, COOKING / Regional & Cultural / Korean, COOKING / Comfort Food WIDTH: 178 mm SPINE:

      Book Themes:

      Japan, Korea, Comfort food and food nostalgia, National and regional cuisine, Cookery / food by ingredient: pasta and noodles, Graphic novel / Comic book / Manga: styles / traditions

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      Robin Ha is the New York Times bestselling author and illustrator of Cook Korean!: A Comic Book with Recipes, as well as the graphic novel memoir Almost American Girl and historical fantasy graphic novel The Fox Maidens. Her comics and illustrations have also appeared in various publications, including The Washington Post and The Los Angeles Times, as well as in anthologies highlighting Asian American culture: Rise: A Pop History of Asian America from the Nineties to Now, New Frontiers: The Many Worlds of George Takei, and Shattered: The Asian American Comics Anthology (Secret Identities). Robin grew up reading and drawing comics. At fourteen she moved to the United States from Seoul, Korea. She studied illustration at Rhode Island School of Design. She now lives in Virginia. 

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