In Celebrate, the TV personality takes you on a food journey when remembering the burger and chips she enjoyed when participating in a ballet competition; how she fell in love with Asian food on a trip to Hong Kong; how she participated in MasterChef South Africa and found her passion; Chef Carlos Gayton's role in her love for Mexican food; how travelling exposed her to so many food cultures. Now you can also make these dishes - thanks to our own celebrity chef, Lorna Maseko.
CONTRIBUTORS: Lorna Maseko
EAN: 9780798177344
COUNTRY: South Africa
PAGES:
WEIGHT: 500 g
HEIGHT: 260 cm
PUBLISHED BY: Human & Rousseau (Pty) Ltd
DATE PUBLISHED:
CITY:
GENRE: TRAVEL / Essays & Travelogues, TRAVEL / Food, Lodging & Transportation / Restaurants
WIDTH: 210 cm
SPINE:
Book Themes:
Travel guides: restaurants and cafes, Travel writing