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Seriously Good Salads

Nicky Corbishley

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      FORMAT: Paperback / softback

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      Format: Paperback / softback

      Never eat another boring bed of lettuce again with Nicky Corbishley's spectacular salads. Nicky - the founder of Kitchen Sanctuary - shares fresh new salad recipes for any occasion, with an array of quirky flavours from sweet to savoury, and everything in-between!Try protein-heavy salads topped with chicken, beef, pork, salmon, such as Firecracker Chicken and Wild Rice Nourish Bowl, Chimichurri Steak Salad and Hawaiian Salmon Salad. Nicky also offers plenty of vegetarian options, like Moroccan Lentil Salad, Garlic Mushroom, Roasted Squash and Gorgonzola Salad and Korean Bibimbap Salad with Black Rice, well as many different recipes for fruit and pasta salad.With over 75 wholesome, interesting salads to choose from, Super Salads makes eating healthy lunches and dinners exciting again.
      CONTRIBUTORS: Nicky Corbishley EAN: 9781624148255 COUNTRY: United States PAGES: WEIGHT: 545 g HEIGHT: 228 cm
      PUBLISHED BY: Page Street Publishing Co. DATE PUBLISHED: 2019-07-16 CITY: GENRE: COOKING / Courses & Dishes / Salads, COOKING / Specific Ingredients / Vegetables WIDTH: 204 cm SPINE:

      Book Themes:

      Cookery dishes and courses: salads and vegetables

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      Nicky Corbishley is the founder of Kitchen Sanctuary. She has 14,000 Facebook followers, 10,400 Instagram followers and 5.3 million monthly viewers on Pinterest. She is also a freelance writer and photographer whose work has been featured in County Living, Buzzfeed, Delish and Huffpost Tasting, among others. She lives in Cheshire, England.

      Format: Paperback / softback

      Never eat another boring bed of lettuce again with Nicky Corbishley's spectacular salads. Nicky - the founder of Kitchen Sanctuary - shares fresh new salad recipes for any occasion, with an array of quirky flavours from sweet to savoury, and everything in-between!Try protein-heavy salads topped with chicken, beef, pork, salmon, such as Firecracker Chicken and Wild Rice Nourish Bowl, Chimichurri Steak Salad and Hawaiian Salmon Salad. Nicky also offers plenty of vegetarian options, like Moroccan Lentil Salad, Garlic Mushroom, Roasted Squash and Gorgonzola Salad and Korean Bibimbap Salad with Black Rice, well as many different recipes for fruit and pasta salad.With over 75 wholesome, interesting salads to choose from, Super Salads makes eating healthy lunches and dinners exciting again.
      CONTRIBUTORS: Nicky Corbishley EAN: 9781624148255 COUNTRY: United States PAGES: WEIGHT: 545 g HEIGHT: 228 cm
      PUBLISHED BY: Page Street Publishing Co. DATE PUBLISHED: 2019-07-16 CITY: GENRE: COOKING / Courses & Dishes / Salads, COOKING / Specific Ingredients / Vegetables WIDTH: 204 cm SPINE:

      Book Themes:

      Cookery dishes and courses: salads and vegetables

      Customer Reviews

      Be the first to write a review
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      Nicky Corbishley is the founder of Kitchen Sanctuary. She has 14,000 Facebook followers, 10,400 Instagram followers and 5.3 million monthly viewers on Pinterest. She is also a freelance writer and photographer whose work has been featured in County Living, Buzzfeed, Delish and Huffpost Tasting, among others. She lives in Cheshire, England.

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