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Big Whiskey (The Revised Second Edition)

Carlo DeVito

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      FORMAT: Hardback

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      Format: Hardback

      An updated edition of Big Whiskey, the definitive guide to the American Whiskey Trail.Discover the storied history and renaissance of America’s premier whiskey region with this fully updated and revised definitive field guide. Devoted entirely to the quintessential American whiskeys of Kentucky and Tennessee, Big Whiskey takes you behind the scenes at distilleries throughout both states.Inside this book, you will find:Fascinating interviews with master distillersProfiles of over 100 distilleries, and tasting notes for hundreds of expressionsIncredible histories and facts about North America’s most influential whiskey regionStunning original behind-the-scenes photographyWhether you’re a seasoned connoisseur or are simply looking to discover the difference between bourbon and Tennessee whiskey, this expanded edition of Big Whiskey is your essential guide to America’s whiskey trails.
      CONTRIBUTORS: Carlo DeVito EAN: 9781646430963 COUNTRY: United States PAGES: WEIGHT: 648 g HEIGHT: 219 cm
      PUBLISHED BY: HarperCollins Focus DATE PUBLISHED: 2021-07-20 CITY: GENRE: COOKING / Beverages / Alcoholic / Bartending & Cocktails, COOKING / History, COOKING / Beverages / Alcoholic / General, COOKING / Beverages / Alcoholic / Spirits WIDTH: 152 cm SPINE:

      Book Themes:

      Food and drink: alcoholic beverages

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      Carlo DeVito is the author of East Coast Wineries: A Complete Guide from Maine to Virginia, Big Whiskey, The Spirit of Rye, and The New Single Malt Whiskey. He has authored more than 20 books. In 2022, the Atlantic Seaboard Wine Association presented him with the Birchenall Award for promoting knowledge of the East Coast wine industry through his writing. He is also the host of Great American Winery Stroopwaffle.

      Format: Hardback

      An updated edition of Big Whiskey, the definitive guide to the American Whiskey Trail.Discover the storied history and renaissance of America’s premier whiskey region with this fully updated and revised definitive field guide. Devoted entirely to the quintessential American whiskeys of Kentucky and Tennessee, Big Whiskey takes you behind the scenes at distilleries throughout both states.Inside this book, you will find:Fascinating interviews with master distillersProfiles of over 100 distilleries, and tasting notes for hundreds of expressionsIncredible histories and facts about North America’s most influential whiskey regionStunning original behind-the-scenes photographyWhether you’re a seasoned connoisseur or are simply looking to discover the difference between bourbon and Tennessee whiskey, this expanded edition of Big Whiskey is your essential guide to America’s whiskey trails.
      CONTRIBUTORS: Carlo DeVito EAN: 9781646430963 COUNTRY: United States PAGES: WEIGHT: 648 g HEIGHT: 219 cm
      PUBLISHED BY: HarperCollins Focus DATE PUBLISHED: 2021-07-20 CITY: GENRE: COOKING / Beverages / Alcoholic / Bartending & Cocktails, COOKING / History, COOKING / Beverages / Alcoholic / General, COOKING / Beverages / Alcoholic / Spirits WIDTH: 152 cm SPINE:

      Book Themes:

      Food and drink: alcoholic beverages

      Customer Reviews

      Be the first to write a review
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      Carlo DeVito is the author of East Coast Wineries: A Complete Guide from Maine to Virginia, Big Whiskey, The Spirit of Rye, and The New Single Malt Whiskey. He has authored more than 20 books. In 2022, the Atlantic Seaboard Wine Association presented him with the Birchenall Award for promoting knowledge of the East Coast wine industry through his writing. He is also the host of Great American Winery Stroopwaffle.

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