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20 to Sugarcraft: Sugar Animals

Frances McNaughton

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      FORMAT: Paperback / softback

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      Format: Paperback / softback

      Frances McNaughton shows how to make 20 cute and funny sugar animals for cake decorating using sugarpaste and a few simple tools and techniques. First we learn about the simple shapes that are the basis for all the animals, and the few basic tools that are needed. Then it is staight on to making elephants, monkeys, pandas, lizards, dolphins, kangaroos and much more. The constituent parts of the animals are shown with the step by step instructions, and annotated for clarity, then each finished animal is pictured in all its splendour. Animal lovers will be thrilled to see any of these appealing creatures on top of a celebratory cake.
      CONTRIBUTORS: Frances McNaughton EAN: 9781844484782 COUNTRY: United Kingdom PAGES: WEIGHT: 131 g HEIGHT: 215 cm
      PUBLISHED BY: Search Press Ltd DATE PUBLISHED: 2009-09-07 CITY: GENRE: COOKING / Courses & Dishes / Cakes, COOKING / Courses & Dishes / Confectionery WIDTH: 155 cm SPINE:

      Book Themes:

      Cakes and cake decoration, icing and sugarcraft

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      Frances McNaughton’s sugarcraft books have become international bestsellers. She has been a tutor and demonstrator for many years, teaching all aspects of sugarcraft to students from beginner to advanced level. She travels all over Europe providing demonstrations and workshops for exhibitions, shops, groups and clubs and has fans in the US, Australia and New Zealand through her online tutorials and sugarcraft products. Frances has made sugarcraft props for the films Notting Hill, Chocolat, Charlie and the Chocolate Factory and three of the Harry Potter films.

      Format: Paperback / softback

      Frances McNaughton shows how to make 20 cute and funny sugar animals for cake decorating using sugarpaste and a few simple tools and techniques. First we learn about the simple shapes that are the basis for all the animals, and the few basic tools that are needed. Then it is staight on to making elephants, monkeys, pandas, lizards, dolphins, kangaroos and much more. The constituent parts of the animals are shown with the step by step instructions, and annotated for clarity, then each finished animal is pictured in all its splendour. Animal lovers will be thrilled to see any of these appealing creatures on top of a celebratory cake.
      CONTRIBUTORS: Frances McNaughton EAN: 9781844484782 COUNTRY: United Kingdom PAGES: WEIGHT: 131 g HEIGHT: 215 cm
      PUBLISHED BY: Search Press Ltd DATE PUBLISHED: 2009-09-07 CITY: GENRE: COOKING / Courses & Dishes / Cakes, COOKING / Courses & Dishes / Confectionery WIDTH: 155 cm SPINE:

      Book Themes:

      Cakes and cake decoration, icing and sugarcraft

      Customer Reviews

      Be the first to write a review
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      Frances McNaughton’s sugarcraft books have become international bestsellers. She has been a tutor and demonstrator for many years, teaching all aspects of sugarcraft to students from beginner to advanced level. She travels all over Europe providing demonstrations and workshops for exhibitions, shops, groups and clubs and has fans in the US, Australia and New Zealand through her online tutorials and sugarcraft products. Frances has made sugarcraft props for the films Notting Hill, Chocolat, Charlie and the Chocolate Factory and three of the Harry Potter films.

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