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The Journey

Naqiyah Mayat

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      FORMAT: Hardback

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      Format: Hardback

      As human beings, we are hard-wired for connection. Gathering around a table feeds that need. It's a place where bonds are reaffirmed and where breaking bread together actually breaks down barriers. The most lasting human relationships are formed around the table, rooted by love.The Journey is a celebration of Naqiyah Mayat's efforts to preserve the art of Indian cooking while learning her own culinary style. It is indeed a journey of growth, from a personal as well as professional perspective. This collection of both simple and decadent Indian recipes is a mix of nostalgia with a modern twist, showing how the essence of Indian cooking can be transferred across generations (and cultures), with each adding a uniqueness of style, taste and presentation.

      CONTRIBUTORS: Naqiyah Mayat EAN: 9781432312121 COUNTRY: South Africa PAGES: 216 WEIGHT: HEIGHT: 270 mm
      PUBLISHED BY: Penguin Random House South Africa DATE PUBLISHED: 2026-02-01 CITY: GENRE: COOKING / Regional & Cultural / Indian & South Asian, COOKING / Celebrities & Media Tie-In WIDTH: 220 mm SPINE:

      Book Themes:

      India, TV / Celebrity chef / eateries cookbooks, National and regional cuisine

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      As above. Naqiyah has 70.5k followers on IG with an average reach of 1.56m and 4m impressions. She will commit to 1.5-2k for first year.She is involved in Food, Fashion, Lifestyle and Travel.She focusses on engaging, quality concent to drive sales, presence and awareness.

      Format: Hardback

      As human beings, we are hard-wired for connection. Gathering around a table feeds that need. It's a place where bonds are reaffirmed and where breaking bread together actually breaks down barriers. The most lasting human relationships are formed around the table, rooted by love.The Journey is a celebration of Naqiyah Mayat's efforts to preserve the art of Indian cooking while learning her own culinary style. It is indeed a journey of growth, from a personal as well as professional perspective. This collection of both simple and decadent Indian recipes is a mix of nostalgia with a modern twist, showing how the essence of Indian cooking can be transferred across generations (and cultures), with each adding a uniqueness of style, taste and presentation.

      CONTRIBUTORS: Naqiyah Mayat EAN: 9781432312121 COUNTRY: South Africa PAGES: 216 WEIGHT: HEIGHT: 270 mm
      PUBLISHED BY: Penguin Random House South Africa DATE PUBLISHED: 2026-02-01 CITY: GENRE: COOKING / Regional & Cultural / Indian & South Asian, COOKING / Celebrities & Media Tie-In WIDTH: 220 mm SPINE:

      Book Themes:

      India, TV / Celebrity chef / eateries cookbooks, National and regional cuisine

      Customer Reviews

      Be the first to write a review
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      As above. Naqiyah has 70.5k followers on IG with an average reach of 1.56m and 4m impressions. She will commit to 1.5-2k for first year.She is involved in Food, Fashion, Lifestyle and Travel.She focusses on engaging, quality concent to drive sales, presence and awareness.

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