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Hosting with the Lazy Makoti

Mogau Seshoene

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      FORMAT: Paperback / softback

      R 375.00 Price and availability exclusive to website

      YOU COULD EARN 375 FUTURE RETAIL DISCOUNTS.
      ESTIMATED DELIVERY: Approx 4 Business Days
      The highly anticipated new cookbook from South Africa’s award-winning and bestselling cookbook author and chef. I am back with a brand-new collection of over 100 delicious, easy-to-follow recipes! In my highly anticipated new cookbook, Hosting with the Lazy Makoti, I will show you how to host any occasion with stylish and tasty food, from soul-warming one-pot dinners, irresistible easy bakes, and hearty plant-based dishes to Mzansi favourites, flavourful seven-colour meals, decadent desserts, vibrant African cuisine, and much more.
      CONTRIBUTORS: Mogau Seshoene EAN: 9781928363156 COUNTRY: South Africa PAGES: WEIGHT: 755 g HEIGHT: 265 cm
      PUBLISHED BY: Sunbird Publishers Ltd DATE PUBLISHED: CITY: GENRE: COOKING / Regional & Ethnic / African WIDTH: 205 cm SPINE:

      Book Themes:

      TV / Celebrity chef / eateries cookbooks, National and regional cuisine, Cookery dishes and courses / meals

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      Mogau Seshoene is a trained chef and award-winning cookbook author. Her previous book, The Lazy Makoti’s Guide to the Kitchen, became an instantbestseller. Mogau has received a Gourmand World Cookbook Award and a USIBA Creative and Cultural Industries Award, and was named the 2021 Luxe Restaurant Awards Culinary Media Personality of the Year. She’s featured on the Forbes Africa ‘30 under 30’ list and the Mail and Guardian Top 200 Young South Africans list.

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      For the Fans

      The highly anticipated new cookbook from South Africa’s award-winning and bestselling cookbook author and chef. I am back with a brand-new collection of over 100 delicious, easy-to-follow recipes! In my highly anticipated new cookbook, Hosting with the Lazy Makoti, I will show you how to host any occasion with stylish and tasty food, from soul-warming one-pot dinners, irresistible easy bakes, and hearty plant-based dishes to Mzansi favourites, flavourful seven-colour meals, decadent desserts, vibrant African cuisine, and much more.
      CONTRIBUTORS: Mogau Seshoene EAN: 9781928363156 COUNTRY: South Africa PAGES: WEIGHT: 755 g HEIGHT: 265 cm
      PUBLISHED BY: Sunbird Publishers Ltd DATE PUBLISHED: CITY: GENRE: COOKING / Regional & Ethnic / African WIDTH: 205 cm SPINE:

      Book Themes:

      TV / Celebrity chef / eateries cookbooks, National and regional cuisine, Cookery dishes and courses / meals

      Customer Reviews

      Be the first to write a review
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      Mogau Seshoene is a trained chef and award-winning cookbook author. Her previous book, The Lazy Makoti’s Guide to the Kitchen, became an instantbestseller. Mogau has received a Gourmand World Cookbook Award and a USIBA Creative and Cultural Industries Award, and was named the 2021 Luxe Restaurant Awards Culinary Media Personality of the Year. She’s featured on the Forbes Africa ‘30 under 30’ list and the Mail and Guardian Top 200 Young South Africans list.

      Book Partnerships

      For the Fans

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