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Simply Scandinavian

Trine Hahnemann

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      FORMAT: Hardback

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      Format: Hardback

      Simply Scandinavian is a beautifully inspiring collection of easy and delicious recipes. In a nod to the Scandinavian way of eating, the book offers over 80 unpretentious and straightforward dishes with a focus on ease of cooking and seasonality. By showing just how achievable it is to get amazing flavours out of a handful of good ingredients, Trine creates solutions for easy breakfasts, mid-week meals and simple but impressive ways to entertain family and friends. This is an uncomplicated and greener way to cook and eat, from an expert in Scandinavian cookery.
      CONTRIBUTORS: Trine Hahnemann EAN: 9781787139015 COUNTRY: United Kingdom PAGES: WEIGHT: 0 g HEIGHT: 247 cm
      PUBLISHED BY: Quadrille Publishing Ltd DATE PUBLISHED: 2023-06-08 CITY: GENRE: COOKING / Regional & Ethnic / Scandinavian WIDTH: 173 cm SPINE:

      Book Themes:

      Northern Europe, Scandinavia, National and regional cuisine

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      A chef and food writer, Trine Hahnemann is an enthusiastic advocate for sustainable solutions, organic sourcing and simple food cooked with love. With her great knowledge of Danish food and food culture, she writes for and appears regularly in the media in America and Britain. Trine has written several cookbooks both in her native Danish and in English, including Scandinavian Baking, Scandinavian Comfort Food, Copenhagen Food (winner of the Guild of Food Writers award for International or Regional Cookbook) and most recently Scandinavian Green.

      Format: Hardback

      Simply Scandinavian is a beautifully inspiring collection of easy and delicious recipes. In a nod to the Scandinavian way of eating, the book offers over 80 unpretentious and straightforward dishes with a focus on ease of cooking and seasonality. By showing just how achievable it is to get amazing flavours out of a handful of good ingredients, Trine creates solutions for easy breakfasts, mid-week meals and simple but impressive ways to entertain family and friends. This is an uncomplicated and greener way to cook and eat, from an expert in Scandinavian cookery.
      CONTRIBUTORS: Trine Hahnemann EAN: 9781787139015 COUNTRY: United Kingdom PAGES: WEIGHT: 0 g HEIGHT: 247 cm
      PUBLISHED BY: Quadrille Publishing Ltd DATE PUBLISHED: 2023-06-08 CITY: GENRE: COOKING / Regional & Ethnic / Scandinavian WIDTH: 173 cm SPINE:

      Book Themes:

      Northern Europe, Scandinavia, National and regional cuisine

      Customer Reviews

      Be the first to write a review
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      A chef and food writer, Trine Hahnemann is an enthusiastic advocate for sustainable solutions, organic sourcing and simple food cooked with love. With her great knowledge of Danish food and food culture, she writes for and appears regularly in the media in America and Britain. Trine has written several cookbooks both in her native Danish and in English, including Scandinavian Baking, Scandinavian Comfort Food, Copenhagen Food (winner of the Guild of Food Writers award for International or Regional Cookbook) and most recently Scandinavian Green.

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