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Hamlyn All Colour Cookery: 200 Easy Indian Dishes

Sunil Vijayakar
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      Indian is one of the most popular cuisines, and now you can make simple and delicious Indian recipes at home. Hamlyn All Colour Cookbook: 200 Easy Indian Dishes features 200 classic Indian recipes, which are easy to prepare and full of those mouth-watering flavours that make Indian food so enticing.
      Format: CONTRIBUTORS: Sunil Vijayakar EAN: 9780600630562 COUNTRY: United Kingdom PAGES: WEIGHT: 380 g HEIGHT: 168 cm
      PUBLISHED BY: Octopus Publishing Group DATE PUBLISHED: 2016-09-08 CITY: GENRE: COOKING / Regional & Ethnic / Indian & South Asian, COOKING / Methods / Quick & Easy, COOKING / Courses & Dishes / General WIDTH: 138 cm SPINE:

      Book Themes:

      National and regional cuisine

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      Sunil Vijayakar was born in Bombay, where, while working as a food stylist for the film industry, he founded a successful catering company. He is now based in London and specializes in preparing food for photography, with over 20 years of experience. He has written a number of books for Hamlyn including Hamlyn All Color Cookbook: 200 Curries and Fresh Indian and Hamlyn All Colour Cookery: 200 Easy Indian Dishes. Sunil contributes to many popular weekly and monthly publications.
      Indian is one of the most popular cuisines, and now you can make simple and delicious Indian recipes at home. Hamlyn All Colour Cookbook: 200 Easy Indian Dishes features 200 classic Indian recipes, which are easy to prepare and full of those mouth-watering flavours that make Indian food so enticing.
      Format: CONTRIBUTORS: Sunil Vijayakar EAN: 9780600630562 COUNTRY: United Kingdom PAGES: WEIGHT: 380 g HEIGHT: 168 cm
      PUBLISHED BY: Octopus Publishing Group DATE PUBLISHED: 2016-09-08 CITY: GENRE: COOKING / Regional & Ethnic / Indian & South Asian, COOKING / Methods / Quick & Easy, COOKING / Courses & Dishes / General WIDTH: 138 cm SPINE:

      Book Themes:

      National and regional cuisine

      Customer Reviews

      Be the first to write a review
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      Sunil Vijayakar was born in Bombay, where, while working as a food stylist for the film industry, he founded a successful catering company. He is now based in London and specializes in preparing food for photography, with over 20 years of experience. He has written a number of books for Hamlyn including Hamlyn All Color Cookbook: 200 Curries and Fresh Indian and Hamlyn All Colour Cookery: 200 Easy Indian Dishes. Sunil contributes to many popular weekly and monthly publications.

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