FREE delivery to all EXCLUSIVE BOOKS stores nationwide. FREE delivery to your door on all orders over R450. Excludes all international deliveries.

250 Best 4-Ingredient Recipes

John Howard
    Product form
      FORMAT: Paperback / softback
      YOU COULD EARN 0 FUTURE RETAIL DISCOUNTS.

      This product is either out of print or out of stock. Add it to your wishlist and we will automatically let you know if it comes back into stock. Add to Wishlist

      ESTIMATED DELIVERY: Possibly out of print
      BUY NOW PAY LATER
      From R 0.00 per month!
      3x monthly payments of R 0.00 with
      4x fortnightly payments of R 0.00 with

      This product is either out of print or out of stock. Add it to your wishlist and we will automatically let you know if it comes back into stock. Add to Wishlist

      Imagine if you could create a delicious home-cooked meal in only minutes, and with only four ingredients! An experienced cook can make tasty and appetizing meals from almost nothing even when there is only a minute to spare - (witness the chefs' challenge on TV's Ready, Steady, Cook!). This book contains countless recipes and variations (as well as numerous nutrition and kitchen tips) that will offer a beginner cook an excellent resource for quick and easy cooking.
      Format: CONTRIBUTORS: John Howard EAN: 9780778800668 COUNTRY: Canada PAGES: WEIGHT: 0 g HEIGHT: 254 cm
      PUBLISHED BY: Robert Rose Inc DATE PUBLISHED: 2009-01-01 CITY: GENRE: COOKING / Methods / Quick & Easy, COOKING / Courses & Dishes / General WIDTH: 178 cm SPINE:

      Book Themes:

      General cookery and recipes

      Customer Reviews

      Be the first to write a review
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      Margaret Howard is an author, registered dietitian and a professional home economist.
      Imagine if you could create a delicious home-cooked meal in only minutes, and with only four ingredients! An experienced cook can make tasty and appetizing meals from almost nothing even when there is only a minute to spare - (witness the chefs' challenge on TV's Ready, Steady, Cook!). This book contains countless recipes and variations (as well as numerous nutrition and kitchen tips) that will offer a beginner cook an excellent resource for quick and easy cooking.
      Format: CONTRIBUTORS: John Howard EAN: 9780778800668 COUNTRY: Canada PAGES: WEIGHT: 0 g HEIGHT: 254 cm
      PUBLISHED BY: Robert Rose Inc DATE PUBLISHED: 2009-01-01 CITY: GENRE: COOKING / Methods / Quick & Easy, COOKING / Courses & Dishes / General WIDTH: 178 cm SPINE:

      Book Themes:

      General cookery and recipes

      Customer Reviews

      Be the first to write a review
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      Margaret Howard is an author, registered dietitian and a professional home economist.

      Recently viewed products

      Login

      Forgot your password?

      Don't have an account yet?
      Create account