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125 Best Chicken Recipes

Rose Murray
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      Chicken is an easy meal for people who want good food in a hurry. This title features interesting and imaginative recipes that can be fully prepared in 20 to 30 minutes. Fast and easy finger foods like roasted chicken fajitas are included, along with wok dishes such as stir-fried chicken with baby corn and snow peas or chicken with peanut sauce. For homemade chicken without the wait, try quick chicken noodle soup or Mediterranean chicken soup. There are also recipes for grilling such as chicken burgers with Kiwi salsa or honey-sage grilled chicken. These recipes feature a complete menu as well as helpful preparation tips and shopping suggestions. There are also 50 easy recipes for appetizers, salads, side dishes and desserts.
      Format: CONTRIBUTORS: Rose Murray EAN: 9780778800699 COUNTRY: Canada PAGES: WEIGHT: 0 g HEIGHT: 254 cm
      PUBLISHED BY: Robert Rose Inc DATE PUBLISHED: 2014-02-01 CITY: GENRE: COOKING / Specific Ingredients / Poultry WIDTH: 179 cm SPINE:

      Book Themes:

      Cookery / food by ingredient

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      Rose Murray has been a food writer, cooking teacher and broadcaster for more than 25 years. She is a frequent contributor to food and lifestyle magazines and has written, co-written or contributed to more than 40 other cookbooks.
      Chicken is an easy meal for people who want good food in a hurry. This title features interesting and imaginative recipes that can be fully prepared in 20 to 30 minutes. Fast and easy finger foods like roasted chicken fajitas are included, along with wok dishes such as stir-fried chicken with baby corn and snow peas or chicken with peanut sauce. For homemade chicken without the wait, try quick chicken noodle soup or Mediterranean chicken soup. There are also recipes for grilling such as chicken burgers with Kiwi salsa or honey-sage grilled chicken. These recipes feature a complete menu as well as helpful preparation tips and shopping suggestions. There are also 50 easy recipes for appetizers, salads, side dishes and desserts.
      Format: CONTRIBUTORS: Rose Murray EAN: 9780778800699 COUNTRY: Canada PAGES: WEIGHT: 0 g HEIGHT: 254 cm
      PUBLISHED BY: Robert Rose Inc DATE PUBLISHED: 2014-02-01 CITY: GENRE: COOKING / Specific Ingredients / Poultry WIDTH: 179 cm SPINE:

      Book Themes:

      Cookery / food by ingredient

      Customer Reviews

      Be the first to write a review
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      Rose Murray has been a food writer, cooking teacher and broadcaster for more than 25 years. She is a frequent contributor to food and lifestyle magazines and has written, co-written or contributed to more than 40 other cookbooks.

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