FREE delivery to all EXCLUSIVE BOOKS stores nationwide. FREE delivery to your door on all orders over R450. Excludes all international deliveries.

Sowing Modernity

Peter D. McClelland
    Product form
      FORMAT: Hardback

      R 1,535.00 Price and availability exclusive to website

      YOU COULD EARN 1,535 FUTURE RETAIL DISCOUNTS.
      ESTIMATED DELIVERY: Approx. 20 - 30 Business Days
      BUY NOW PAY LATER
      From R 255.83 per month!
      3x monthly payments of R 511.66 with
      4x fortnightly payments of R 383.75 with
      Contrary to those who regard the economic transformation of the West as a gradual process spanning centuries, Peter D. McClelland claims the initial transformation of American agriculture was an unmistakable revolution. He asks when a single crucial question was first directed persistently, pervasively, and systematically to farming practices: Is there a better way? McClelland surveys practices from crop rotation to livestock breeding, with a particular focus on the change in implements used to produce small grains. With wit and verve and an abundance of detail, he demonstrates that the first great surge in inventive activity in agronomy in the United States took place following the War of 1812, much of it in a fifteen-year period ending in 1830. Once questioning the status quo became the norm for producers on and off the farm, according to McClelland, the march to modernization was virtually assured. With the aid of more than 270 illustrations, many of them taken from contemporary sources, McClelland describes this stunning transformation in a manner rarely found in the agricultural literature. How primitive farming implements worked, what their defects were, and how they were initially redesigned are explained in a manner intelligible to the novice and yet offering analysis and information of special interest to the expert.
      Format: CONTRIBUTORS: Peter D. McClelland EAN: 9780801433269 COUNTRY: United States PAGES: WEIGHT: 454 g HEIGHT: 254 cm
      PUBLISHED BY: Cornell University Press DATE PUBLISHED: 1997-09-29 CITY: GENRE: HISTORY / United States / 19th Century, SOCIAL SCIENCE / Agriculture & Food, TECHNOLOGY & ENGINEERING / Agriculture / General WIDTH: 178 cm SPINE:

      Book Themes:

      United States of America, USA, 19th century, c 1800 to c 1899, Cultural studies: food and society, History of the Americas, History of engineering and technology, Agriculture and farming

      Customer Reviews

      Be the first to write a review
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      Contrary to those who regard the economic transformation of the West as a gradual process spanning centuries, Peter D. McClelland claims the initial transformation of American agriculture was an unmistakable revolution. He asks when a single crucial question was first directed persistently, pervasively, and systematically to farming practices: Is there a better way? McClelland surveys practices from crop rotation to livestock breeding, with a particular focus on the change in implements used to produce small grains. With wit and verve and an abundance of detail, he demonstrates that the first great surge in inventive activity in agronomy in the United States took place following the War of 1812, much of it in a fifteen-year period ending in 1830. Once questioning the status quo became the norm for producers on and off the farm, according to McClelland, the march to modernization was virtually assured. With the aid of more than 270 illustrations, many of them taken from contemporary sources, McClelland describes this stunning transformation in a manner rarely found in the agricultural literature. How primitive farming implements worked, what their defects were, and how they were initially redesigned are explained in a manner intelligible to the novice and yet offering analysis and information of special interest to the expert.
      Format: CONTRIBUTORS: Peter D. McClelland EAN: 9780801433269 COUNTRY: United States PAGES: WEIGHT: 454 g HEIGHT: 254 cm
      PUBLISHED BY: Cornell University Press DATE PUBLISHED: 1997-09-29 CITY: GENRE: HISTORY / United States / 19th Century, SOCIAL SCIENCE / Agriculture & Food, TECHNOLOGY & ENGINEERING / Agriculture / General WIDTH: 178 cm SPINE:

      Book Themes:

      United States of America, USA, 19th century, c 1800 to c 1899, Cultural studies: food and society, History of the Americas, History of engineering and technology, Agriculture and farming

      Customer Reviews

      Be the first to write a review
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)

      Recently viewed products

      Login

      Forgot your password?

      Don't have an account yet?
      Create account