FREE delivery to all EXCLUSIVE BOOKS stores nationwide. FREE delivery to your door on all orders over R450. Excludes all international deliveries.

Asian Fruits and Berries

Kathleen Low
    Product form
      FORMAT: Paperback / softback
      YOU COULD EARN 0 FUTURE RETAIL DISCOUNTS.

      This product is either out of print or out of stock. Add it to your wishlist and we will automatically let you know if it comes back into stock. Add to Wishlist

      ESTIMATED DELIVERY: Possibly out of print
      BUY NOW PAY LATER
      From R 0.00 per month!
      3x monthly payments of R 0.00 with
      4x fortnightly payments of R 0.00 with

      This product is either out of print or out of stock. Add it to your wishlist and we will automatically let you know if it comes back into stock. Add to Wishlist

      From loquat to breadfruit to persimmon, Asian fruits and berries offer a dizzying selection of tastes, techniques and associated lore. This guide provides descriptions, histories, growing techniques and additional information about Asia's resplendent selection of fruits and berries, with a full color photograph accompanying each entry. Their rich history and cultural lore is presented in this practical guide to identifying, eating and growing the berries and fruits of the Asian continent.
      Format: Paperback / softback CONTRIBUTORS: Kathleen Low EAN: 9781476675954 COUNTRY: United States PAGES: WEIGHT: 490 g HEIGHT: 229 cm
      PUBLISHED BY: McFarland & Co Inc DATE PUBLISHED: 2019-11-11 CITY: GENRE: COOKING / Regional & Ethnic / Asian, GARDENING / Fruit, TECHNOLOGY & ENGINEERING / Agriculture / General WIDTH: 152 cm SPINE:

      Book Themes:

      Asia, Cookery / food by ingredient: fruit and vegetables, Gardening: fruit and vegetable

      Customer Reviews

      Be the first to write a review
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      Kathleen Low is a retired library programs consultant for the California State Library.
      From loquat to breadfruit to persimmon, Asian fruits and berries offer a dizzying selection of tastes, techniques and associated lore. This guide provides descriptions, histories, growing techniques and additional information about Asia's resplendent selection of fruits and berries, with a full color photograph accompanying each entry. Their rich history and cultural lore is presented in this practical guide to identifying, eating and growing the berries and fruits of the Asian continent.
      Format: Paperback / softback CONTRIBUTORS: Kathleen Low EAN: 9781476675954 COUNTRY: United States PAGES: WEIGHT: 490 g HEIGHT: 229 cm
      PUBLISHED BY: McFarland & Co Inc DATE PUBLISHED: 2019-11-11 CITY: GENRE: COOKING / Regional & Ethnic / Asian, GARDENING / Fruit, TECHNOLOGY & ENGINEERING / Agriculture / General WIDTH: 152 cm SPINE:

      Book Themes:

      Asia, Cookery / food by ingredient: fruit and vegetables, Gardening: fruit and vegetable

      Customer Reviews

      Be the first to write a review
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      Kathleen Low is a retired library programs consultant for the California State Library.

      Recently viewed products

      Login

      Forgot your password?

      Don't have an account yet?
      Create account