FREE delivery to all EXCLUSIVE BOOKS stores nationwide. FREE delivery to your door on all orders over R450. Excludes all international deliveries.

Advances in Technologies for Producing Food-relevant Polyphenols

Jose Cuevas Valenzuela
    Product form
      FORMAT: Hardback

      R 13,911.42 Price and availability exclusive to website

      YOU COULD EARN 13,911.42 FUTURE RETAIL DISCOUNTS.
      ESTIMATED DELIVERY: Approx. 10 - 15 Business Days
      BUY NOW PAY LATER
      From R 2,318.57 per month!
      3x monthly payments of R 4,637.14 with
      4x fortnightly payments of R 3,477.85 with
      The growing concern for human wellbeing has generated an increase in the demand for polyphenols, secondary plant metabolites that exhibit different bioactive properties. This increasing demand is mainly due to the current applications in the food industry where polyphenols are considered essential for human health and nutrition. Advances in Technologies for Producing Food-relevant Polyphenols provides researchers, scientists, engineers, and professionals involved in the food industry with the latest methodologies and equipment useful to extract, isolate, purify, and analyze polyphenols from different available sources, such as herbs, flora, vegetables, fruits, and agro-industrial wastes. Technologies currently used to add polyphenols to diverse food matrices are also included. This book serves a reference to design and scale-up processes to obtain polyphenols from different plant sources and to produce polyphenol-rich foods with bioactive properties (e.g. antioxidant, antibacterial, antiviral, anticancer properties) of interest for human health and wellbeing.
      Format: Hardback CONTRIBUTORS: Jose Cuevas Valenzuela EAN: 9781498714976 COUNTRY: United States PAGES: WEIGHT: 612 g HEIGHT: 234 cm
      PUBLISHED BY: Taylor & Francis Inc DATE PUBLISHED: 2016-09-01 CITY: GENRE: SCIENCE / Biotechnology, TECHNOLOGY & ENGINEERING / Food Science / General WIDTH: 156 cm SPINE:

      Book Themes:

      Biotechnology, Industrial chemistry and chemical engineering, Food and beverage technology, Environmental science, engineering and technology

      Customer Reviews

      Be the first to write a review
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      Jose Cuevas Valenzuela, Jose Rodrigo Vergara-Salinas, Jose Ricrado Perez-Correa
      The growing concern for human wellbeing has generated an increase in the demand for polyphenols, secondary plant metabolites that exhibit different bioactive properties. This increasing demand is mainly due to the current applications in the food industry where polyphenols are considered essential for human health and nutrition. Advances in Technologies for Producing Food-relevant Polyphenols provides researchers, scientists, engineers, and professionals involved in the food industry with the latest methodologies and equipment useful to extract, isolate, purify, and analyze polyphenols from different available sources, such as herbs, flora, vegetables, fruits, and agro-industrial wastes. Technologies currently used to add polyphenols to diverse food matrices are also included. This book serves a reference to design and scale-up processes to obtain polyphenols from different plant sources and to produce polyphenol-rich foods with bioactive properties (e.g. antioxidant, antibacterial, antiviral, anticancer properties) of interest for human health and wellbeing.
      Format: Hardback CONTRIBUTORS: Jose Cuevas Valenzuela EAN: 9781498714976 COUNTRY: United States PAGES: WEIGHT: 612 g HEIGHT: 234 cm
      PUBLISHED BY: Taylor & Francis Inc DATE PUBLISHED: 2016-09-01 CITY: GENRE: SCIENCE / Biotechnology, TECHNOLOGY & ENGINEERING / Food Science / General WIDTH: 156 cm SPINE:

      Book Themes:

      Biotechnology, Industrial chemistry and chemical engineering, Food and beverage technology, Environmental science, engineering and technology

      Customer Reviews

      Be the first to write a review
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      Jose Cuevas Valenzuela, Jose Rodrigo Vergara-Salinas, Jose Ricrado Perez-Correa

      Recently viewed products

      Login

      Forgot your password?

      Don't have an account yet?
      Create account