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Researching Food Habits

Helen Macbeth
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      The term 'Anthropology of Food' has become an accepted abbreviation for the study of anthropological perspectives on food, diet and nutrition, an increasingly important subdivision of anthropology that encompasses a rich variety of perspectives, academic approaches, theories, and methods. Its multi-disciplinary nature adds to its complexity. This is the first publication to offer guidance for researchers working in this diverse and expanding field of anthropology.
      Format: Hardback CONTRIBUTORS: Helen Macbeth EAN: 9781571815446 COUNTRY: United States PAGES: WEIGHT: 454 g HEIGHT: 229 cm
      PUBLISHED BY: Berghahn Books, Incorporated DATE PUBLISHED: 2004-03-18 CITY: GENRE: HEALTH & FITNESS / Diet & Nutrition / Nutrition, SOCIAL SCIENCE / Agriculture & Food WIDTH: 152 cm SPINE:

      Book Themes:

      Anthropology

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      Helen Macbeth is Chair of ICAF (Europe) and Honorary Research Fellow of the Anthropology Department, Oxford Brookes University.
      The term 'Anthropology of Food' has become an accepted abbreviation for the study of anthropological perspectives on food, diet and nutrition, an increasingly important subdivision of anthropology that encompasses a rich variety of perspectives, academic approaches, theories, and methods. Its multi-disciplinary nature adds to its complexity. This is the first publication to offer guidance for researchers working in this diverse and expanding field of anthropology.
      Format: Hardback CONTRIBUTORS: Helen Macbeth EAN: 9781571815446 COUNTRY: United States PAGES: WEIGHT: 454 g HEIGHT: 229 cm
      PUBLISHED BY: Berghahn Books, Incorporated DATE PUBLISHED: 2004-03-18 CITY: GENRE: HEALTH & FITNESS / Diet & Nutrition / Nutrition, SOCIAL SCIENCE / Agriculture & Food WIDTH: 152 cm SPINE:

      Book Themes:

      Anthropology

      Customer Reviews

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      Helen Macbeth is Chair of ICAF (Europe) and Honorary Research Fellow of the Anthropology Department, Oxford Brookes University.

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