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Advances in Horticultural Soilless Culture

Prof Nazim S. Gruda
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      "This book provides an informative global perspective on soilless culture systems (SCS) around the world…the book promises to bring together the current best practice in SCS horticulture to create an important industry reference for all participants." ISHS - Chronica HorticulturaeSoilless cultivation techniques (including hydroponic systems) have attracted growing attention as a way of growing horticultural crops more efficiently without taking up more land. These controlled environment systems are also less vulnerable to climate change and are particularly suited to urban farming as part of the shift to more localised, circular food systems.Advances in horticultural soilless culture provides a comprehensive assessment of recent research in this important area, paying close attention to the advances in optimising substrates for soilless cultivation, as well as the developments in solid and liquid-medium container systems, fertigation systems, modelling and process control. The collection includes case studies on horticultural crops such as tomatoes, strawberries and ornamentals.With its distinguished editor and international range of expert authors, Advances in horticultural soilless culture will be a standard reference for university and other researchers involved in horticultural science, hydroponics and soilless cultivation. It will also be a valuable resource for government and other agencies supporting vertical and urban farming systems, as well as companies involved in this sector.
      Format: Hardback CONTRIBUTORS: Prof Nazim S. Gruda EAN: 9781786764355 COUNTRY: United Kingdom PAGES: WEIGHT: 0 g HEIGHT: 229 cm
      PUBLISHED BY: Burleigh Dodds Science Publishing Limited DATE PUBLISHED: 2021-02-23 CITY: GENRE: SCIENCE / Life Sciences / Horticulture, TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Soil Science, TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture WIDTH: 152 cm SPINE:

      Book Themes:

      Soil science and management, Sustainable agriculture, Commercial horticulture

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      Dr Nazim S. Gruda is Professor of Horticulture at the University of Bonn, Germany. Professor Gruda is internationally-renowned for his research and over 250 publications in areas such as soilless culture, controlled environment cultivation and product quality of horticultural crops. He is Chair of an International Society for Horticultural Science (ISHS) Working Group and has edited Acta Horticulturae for the ISHS. In recognition of his research, Professor Gruda was awarded the 2003 “Dr. Heinrich-Baur-Prize” by the Technical University of Munich, Germany, the 2017 “National Scientific Prize” by the Albanian Academy of Science, and the status of “Distinguished Scientist” by the Chinese Academy of Science in 2020. Dr Nazim S. Gruda is Professor of Horticulture at the University of Bonn, Germany. Professor Gruda is internationally-renowned for his research and over 250 publications in areas such as soilless culture, controlled environment cultivation and product quality of horticultural crops. He is Chair of an International Society for Horticultural Science (ISHS) Working Group and has edited Acta Horticulturae for the ISHS. In recognition of his research, Professor Gruda was awarded the 2003 “Dr. Heinrich-Baur-Prize” by the Technical University of Munich, Germany, the 2017 “National Scientific Prize” by the Albanian Academy of Science, and the status of “Distinguished Scientist” by the Chinese Academy of Science in 2020. Dr Yüksel Tüzel is a Professor in the Horticulture Department at Ege University, Turkey. She has authored over 200 scientific articles (SCI journals, national refereed journals, international and national symposia, books, and chapters) and has been involved in two regional FAO working groups on Greenhouse Crop Production. Dr Tüzel served as President of the International Society of Horticultural Science (ISHS) from 2018-2022.
      "This book provides an informative global perspective on soilless culture systems (SCS) around the world…the book promises to bring together the current best practice in SCS horticulture to create an important industry reference for all participants." ISHS - Chronica HorticulturaeSoilless cultivation techniques (including hydroponic systems) have attracted growing attention as a way of growing horticultural crops more efficiently without taking up more land. These controlled environment systems are also less vulnerable to climate change and are particularly suited to urban farming as part of the shift to more localised, circular food systems.Advances in horticultural soilless culture provides a comprehensive assessment of recent research in this important area, paying close attention to the advances in optimising substrates for soilless cultivation, as well as the developments in solid and liquid-medium container systems, fertigation systems, modelling and process control. The collection includes case studies on horticultural crops such as tomatoes, strawberries and ornamentals.With its distinguished editor and international range of expert authors, Advances in horticultural soilless culture will be a standard reference for university and other researchers involved in horticultural science, hydroponics and soilless cultivation. It will also be a valuable resource for government and other agencies supporting vertical and urban farming systems, as well as companies involved in this sector.
      Format: Hardback CONTRIBUTORS: Prof Nazim S. Gruda EAN: 9781786764355 COUNTRY: United Kingdom PAGES: WEIGHT: 0 g HEIGHT: 229 cm
      PUBLISHED BY: Burleigh Dodds Science Publishing Limited DATE PUBLISHED: 2021-02-23 CITY: GENRE: SCIENCE / Life Sciences / Horticulture, TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Soil Science, TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture WIDTH: 152 cm SPINE:

      Book Themes:

      Soil science and management, Sustainable agriculture, Commercial horticulture

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      Dr Nazim S. Gruda is Professor of Horticulture at the University of Bonn, Germany. Professor Gruda is internationally-renowned for his research and over 250 publications in areas such as soilless culture, controlled environment cultivation and product quality of horticultural crops. He is Chair of an International Society for Horticultural Science (ISHS) Working Group and has edited Acta Horticulturae for the ISHS. In recognition of his research, Professor Gruda was awarded the 2003 “Dr. Heinrich-Baur-Prize” by the Technical University of Munich, Germany, the 2017 “National Scientific Prize” by the Albanian Academy of Science, and the status of “Distinguished Scientist” by the Chinese Academy of Science in 2020. Dr Nazim S. Gruda is Professor of Horticulture at the University of Bonn, Germany. Professor Gruda is internationally-renowned for his research and over 250 publications in areas such as soilless culture, controlled environment cultivation and product quality of horticultural crops. He is Chair of an International Society for Horticultural Science (ISHS) Working Group and has edited Acta Horticulturae for the ISHS. In recognition of his research, Professor Gruda was awarded the 2003 “Dr. Heinrich-Baur-Prize” by the Technical University of Munich, Germany, the 2017 “National Scientific Prize” by the Albanian Academy of Science, and the status of “Distinguished Scientist” by the Chinese Academy of Science in 2020. Dr Yüksel Tüzel is a Professor in the Horticulture Department at Ege University, Turkey. She has authored over 200 scientific articles (SCI journals, national refereed journals, international and national symposia, books, and chapters) and has been involved in two regional FAO working groups on Greenhouse Crop Production. Dr Tüzel served as President of the International Society of Horticultural Science (ISHS) from 2018-2022.

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