Every Night of the Week Veg

It's a daily slog to get veg into the mouths of every member of the household.Welcome to your sanity solution: delicious meals that vegetarians and meat-eaters will love in equal measure, served with a generous dollop of Lucy Tweed's trademark wit.Choose your own daily adventure!Monday Cowboy Pasta Dreams Pasta every which way, because there's nothing as truly weeknightToned-down Tuesdays Big, bold flavours with a laid-back attitude; one-pan where possibleSaucy Wet Wednesdays Soups and curries and slurries and spiceCarbs-Filled-With-Things Thursdays From loaded buns and spuds to lovely things squashed into dough, this is comfort centralPhat Snack Fridays Throw-it-together munchies with two criteria: 1. Use it up, and 2. Make it irresistibleThe Bold and the Beautiful Saturday Salads Show-off salads that take the spotlight come BBQ daySunday Oeufs If you say it in French, it's sexier. All your egg needs for SundaySweet Anytime Treats Just because

Lucy Tweed is the creator of Every Night of the Week, an Instagram account full of recipes for people who don't like recipes. She began her career as a food stylist at Donna Hay magazine. Lucy has worked in food styling, menu creation, travel writing and art direction for countless major food brands. Her first book, Every Night of the Week, was an international bestseller.